![\"Valdarno](\"https:\/\/wp.michaelpinkuswinereview.com\/wp-content\/uploads\/2025\/09\/Valdarno_Day.png\")
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The Opener …<\/strong><\/p>\n This was the first ever Valdarno di Sopra day in Anteprima Toscana history. In truth, there were many who wondered why we were spending a whole day here. Once the day was over, there were many wondering how to make next year’s even better.<\/p>\n A full day seminar with an afternoon tasting probably wasn’t the best use of time, and so there were rumors that next year there will be visits to vineyards and wineries. It is the same mistake San Gimignano made. Having journalists cool their heels in a room is never a good story to tell. Getting us out and exploring is a much better use of our time.<\/p>\n The thing I found was that the Valdarno area liked to compare the idea that they had a left bank and a right bank, similar to Bordeaux in their geography. But an interview with Il Carnasciale, coming to Two Guys Talking Wine in October, found there is also a north versus south aspect to the regional style of wines being made.<\/p>\n Other interviews conducted on this day include Tenuta Sette Ponti<\/strong><\/a> and Il Borro<\/strong><\/a>, linked to their podcasts. As for the wines tasted on this day, the first set are from the seminar and the second set of wines from the Anteprima Tasting. All are in context of good, better, best ranking and judged for future potential.<\/p>\n ___________________________________<\/p>\n The Seminar’s Best<\/strong><\/p>\n La Salceta 2021 Vigna Ruschieto<\/em><\/span><\/strong> – (sangiovese) Tenuta Sette Ponti 2019 Vigna dell’Impero<\/strong><\/em><\/span> – (sangiovese) Il Borro 2020 Polissena vigna Polissena<\/strong><\/em><\/span> – (sangiovese) Tenuta San Jacopo 2022 Vigna Mulino<\/strong><\/em><\/span> – (sangiovese) ___________________________________<\/p>\n The Anteprima’s Best<\/strong><\/p>\n … TOP WINE …<\/strong><\/p>\n Tenuta Sette Ponti 2020 Vigna Dell’Impero<\/strong><\/span> – (sangiovese) … The BETTER …<\/strong><\/p>\n Il Borro 2020 Polissena – Valdarno di Sopra<\/strong><\/span> – (sangiovese) Il Borro 2021 Il Borro – IGT<\/strong><\/span> – (merlot \/ cabernet sauvignon \/ syrah) Il Borro 2019 Alessandro del Borro – Valdarno di Sopra<\/strong><\/span> – (syrah) La Salceta 2024 Osato – Rosato<\/strong><\/span> – (cabernet franc) Podere Il Carnasciale 2021 Il Caberlot – IGT<\/strong><\/span> – (caberlot) Tenuta San Jacopo 2022 Vigna Mulino – Valdarno di Sopra<\/strong><\/span> – (sangiovese) Tenuta San Jacopo 2022 Orma del Diavolo – Valdarno di Sopra<\/strong> <\/span>– (sangiovese \/ merlot \/ cabernet sauvignon) … GOOD …<\/strong><\/p>\n Campo del Monte 2020 Isei<\/strong><\/span> (sangiovese \/ merlot \/ syrah) <\/p>\n","protected":false},"excerpt":{"rendered":" The Opener … This was the first ever Valdarno di Sopra day in Anteprima Toscana history. In truth, there were many who wondered why we were spending a whole day here. Once the day was over, there were many wondering how to make next year’s even better. A full day seminar with an afternoon tasting […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-7175","post","type-post","status-publish","format-standard","hentry","category-on-the-road-with-the-grape-guy"],"_links":{"self":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts\/7175","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/comments?post=7175"}],"version-history":[{"count":0,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts\/7175\/revisions"}],"wp:attachment":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/media?parent=7175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/categories?post=7175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/tags?post=7175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
A little on the lean side but with a juicy core that settles in on cranberry and sour cherry . (right bank)<\/p>\n
Richer and juicier style, almost chewy in nature, silky tannins with good acidity, and a long finish. (right bank)<\/p>\n
Smoky and woody with some good fruit in the middle; there’s a elegance that’s unexpected. (right bank)<\/p>\n
Sweet cherry fruit, hints of mocha and chocolate with savoury notes and good acidity – there’s a real richness here. (left bank)<\/p>\n
Juicy elegance, fleshy red and black fruit; savoury and spicy character. <\/em><\/p>\n
Nice, light, fresh and focused, juicy fruit: mostly on the red spectrumed.<\/em><\/p>\n
Robust and full bodied; generous of fruit and spice with good tannins. This might be one of the better Il Borro wines I have tasted – shows elegance with a fruit \/ tannin mix.<\/em><\/p>\n
Mocha, blackberry and spice – the peppery side of this wine really kicks in, the wood is present but not overwhelming.<\/em><\/p>\n
A touch on the sweet side with plenty of red fruit – it does hit the spot.<\/em><\/p>\n
Big, savoury and herbal elements roar out of the glass; interesting to see how this one will age – it definitely shows it Franc parentage.<\/em> <\/p>\n
There’s a juiciness here with some good dark fruit character – real savoury and spicy on the finish.<\/em><\/p>\n
Here you’ll find mocha and black cherry with some savoury elements that bring depth to this wine without overpowering the juice.<\/em><\/p>\n
Ejamu 2023 Vertigine – Valdarno di Sopra<\/strong> <\/span>(sangiovese \/ canaiolo \/ malvasia nero)
Ejamu 2021 Rabizza – Valdarno di Sopra<\/strong><\/span> (sangiovese)
Ejamu 2023 Tombolo – IGT<\/strong><\/span> (incrocio manzoni)
Fattoria Bellosguardo 2021 Posta Reale – Valdarno di Sopra<\/strong><\/span> (sangiovese)
La Salceta 2020 Campolucci – IGT<\/strong><\/span> (cabernet sauvignon \/ merlot \/ syrah)
La Salceta 2024 L’O – Valdarno di Sopra <\/strong><\/span>(orpicchhio)
Mannucci Droandi 2020 Campolucci – IGT<\/strong><\/span> (cabernet sauvignon \/ merlot \/ syrah)
Petrolo 2022 Galatrona – Val d’Arno di Sopra<\/strong><\/span> (merlot)
Petrolo 2022 Torrione – Val d’Arno di Sopra<\/strong><\/span> (sangiovese \/ merlot \/ cabernet sauvignon)
Petrolo 2022 Boggina C – Val d’ Arno di Sopra<\/strong> <\/span>(sangiovese)
Petrolo 2022 Campo Lusso – Val D’Arno di Sopra<\/strong><\/span> (cabernet sauvignon)
Podere Il Carnasciale 2022 Carnasciale – IGT<\/strong><\/span> (caberlot)
Podere Il Carnasciale 2022 Ottantadue – Valdarno di Sopra<\/strong><\/span> (sangiovese)
Tenuta Scrafana 2018 Pugnacoda – Valdarno di Sopra<\/strong> <\/span>(merlot)
Tenuta Scrafana 2019 Berulfo – IGT<\/strong><\/span> (merlot \/ cabernet franc \/ sangiovese)
Tenuta Scrafana 2024 Pulcella – Rosato<\/strong><\/span> (sangiovese)<\/p>\n