{"id":692,"date":"2010-10-05T06:23:36","date_gmt":"2010-10-05T06:23:36","guid":{"rendered":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/2010\/10\/05\/report-from-wines-of-brazil-lunch-and-tasting-september-27-2010\/"},"modified":"2010-10-05T06:23:36","modified_gmt":"2010-10-05T06:23:36","slug":"report-from-wines-of-brazil-lunch-and-tasting-september-27-2010","status":"publish","type":"post","link":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/2010\/10\/05\/report-from-wines-of-brazil-lunch-and-tasting-september-27-2010\/","title":{"rendered":"Report from &#8211; Wines of Brazil Lunch and Tasting &#8230; September 27, 2010"},"content":{"rendered":"<p>\nYou love their wax (or what it does), now you can love their wines (and what they does).&nbsp; Three years ago on these very pages I told you about Brazilian wine &ndash; while I attempted to write eloquently about their fermented grape product I can honestly say that for the most part the wine was barely passable and many of them were cooked &ndash; don&rsquo;t get me wrong, some were very good, but the majority were not (I wrote about 8 wines out of a possible 40-50).&nbsp; <\/p>\n<p>Fast forward some three years later and it has made a world of difference &#8230; (<a href=\"http:\/\/ontheroadwithgrapeguy.blogspot.com\/2010\/10\/report-from-wines-of-brazil-lunch-and.html\" target=\"_blank\"><span style=\"color: #0000ff\">read about the wines, the food and where you can read more of my comments and tasting notes<\/span><\/a>)\n<\/p>\n<p>\n&nbsp;\n<\/p>\n<p>\n<a href=\"http:\/\/ontheroadwithgrapeguy.blogspot.com\/\" target=\"_blank\"><span style=\"color: #0000ff\">To read about more interesting adventures thru the world of wine check out the On the Road With the Grape Guy blog.<\/span><\/a>\n<\/p>\n<p>\n&nbsp;\n<\/p>\n<p>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>You love their wax (or what it does), now you can love their wines (and what they does).&nbsp; Three years ago on these very pages I told you about Brazilian wine &ndash; while I attempted to write eloquently about their fermented grape product I can honestly say that for the most part the wine was [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-692","post","type-post","status-publish","format-standard","hentry","category-on-the-road-with-the-grape-guy"],"_links":{"self":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts\/692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/comments?post=692"}],"version-history":[{"count":0,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts\/692\/revisions"}],"wp:attachment":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/media?parent=692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/categories?post=692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/tags?post=692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}