{"id":147,"date":"2007-06-19T18:01:43","date_gmt":"2007-06-19T18:01:43","guid":{"rendered":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/2007\/06\/19\/report-from-new-vintages-grille-june-16-2007\/"},"modified":"2007-06-19T18:01:43","modified_gmt":"2007-06-19T18:01:43","slug":"report-from-new-vintages-grille-june-16-2007","status":"publish","type":"post","link":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/2007\/06\/19\/report-from-new-vintages-grille-june-16-2007\/","title":{"rendered":"Report from &#8211; New Vintages Grille &#8211; June 16, 2007"},"content":{"rendered":"<p>The New Vintages Grille was an opportunity for 27 wineries to open and pour two of their new wines.&nbsp; Some of these same wineries were taking part in the Discovery Pass program, while others used this as their only opportunity to meet and greet the wine buying public.&nbsp; Colio came all the way from the Lake Erie North Shore to pour their newest, while 20 Bees took this opportunity to showcase a couple of theirs, mainly due to the lack of a facility to do so on their property at this time.&nbsp; One winery in particular took the bull by the horns and brought only one wine to the party &#8211; and spun liquid gold with it &ndash; and it turned out to be the Highlight-Wine-of-the-Night &#8230; (<a href=\"http:\/\/ontheroadwithgrapeguy.blogspot.com\/2007\/06\/report-from-new-vintages-grille-june-16.html\" target=\"_blank\"><font color=\"#0000ff\">Read More<\/font><\/a>)<\/p>\n<p><a href=\"http:\/\/ontheroadwithgrapeguy.blogspot.com\/\" target=\"_blank\">To check out the new On the Road With the Grape Guy blog and all the other feature articles click here.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The New Vintages Grille was an opportunity for 27 wineries to open and pour two of their new wines.&nbsp; Some of these same wineries were taking part in the Discovery Pass program, while others used this as their only opportunity to meet and greet the wine buying public.&nbsp; Colio came all the way from the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-147","post","type-post","status-publish","format-standard","hentry","category-on-the-road-with-the-grape-guy"],"_links":{"self":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts\/147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/comments?post=147"}],"version-history":[{"count":0,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/posts\/147\/revisions"}],"wp:attachment":[{"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/media?parent=147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/categories?post=147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wp.michaelpinkuswinereview.com\/index.php\/wp-json\/wp\/v2\/tags?post=147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}