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Report from – Graham Beck Luncheon … March 4, 2008

 

From this luncheon I got three things:  a full belly, a tasting of some great South Africa wines, and a press pack as thick as a slice of Wonder bread (the Texas Toast variety).  I have been through the press pack so I know all about Graham Beck, but I thought to myself, “What do you, my readers, want to know?  What would be of interest to you?”  So instead of recopying the press pack here, I thought instead I would tell you what the principles of Graham Beck, seated around the table, were talking about … (Read more)

 

To read about more interesting adventures thru the world of wine check out the On the Road With the Grape Guy blog.